South Shore Yacht Club

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Dinner Service Download as iCal file
Friday, March 02, 2012, 05:00pm - 09:00pm
This repeat is an exception to the normal repeat pattern
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Commodore’s Cove

Friday, March 2, 2012

Serving 5PM – 9PM

Reservations Appreciated

Friday Night Specials

 

APPETIZER

Tuna Tartare

Cubed Ahi tune tossed with soy Marin vinaigrette,

served on wonton chips with wasabi crème fraiche and toasted sesame seeds

$14

LENT SPECIALS

Perch Fry

Beer batteredLake Erieperch served with coleslaw, tartar sauce and French fries

$16

Shrimp Basket

Panko breaded shrimp served with coleslaw, French fries and zesty cocktail sauce

$13

ENTREES

Prime Rib

Slow roasted prime rib served with baked potato and green beans.

 Choose from a 20, 14 or 10oz cut

$30, $24, $18

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